New Step by Step Map For pastry desserts
To make puff pastry sausage rolls: Trying to find a tasty hors d'oeuvre? You've got found it. Divide the puff pastry into four equivalent parts, and roll each bit with a evenly floured surface into a four" x twelve" rectangle. Divide 1 pound of uncooked sausage meat into four equal pieces. Doing work with one particular bit of meat at any given tim